Salt Baked Chicken Thigh Energy Grain Bowl 中式葱油盐焗鸡

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Served with grain rice, corn, broccoli, roasted veggies (zucchini, cabbage, onions), bean sprouts salad (bean sprouts, celery, carrot, black pepper, apple cider vinegar). Topped with furikake seasoning and sesame aioli on the side.
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